Fillet Steak

Fillet Steak

Premium, Locally Sourced, and Exceptionally Tender

Our fillet steak is sourced from British farms committed to quality and sustainability, ensuring you enjoy the finest, most tender beef available.

How It Is Made

Our fillet steaks come from grass-fed cattle raised on open pastures, where they graze naturally and sustainably. This humane and natural rearing process not only prioritizes animal welfare but also enhances the flavour and nutritional value of the meat. Each steak is meticulously butchered and aged to perfection, ensuring unparalleled tenderness and succulence.

Where It Is Butchered From

The fillet steak is cut from the tenderloin, a prized section of the cow located along the spine. Known for its buttery texture and subtle flavour, the fillet is the most tender cut of beef available, making it a top choice for steak enthusiasts.

Cooking Instructions

Savour the delicate texture and rich flavour of our fillet steak with these simple cooking methods:

• Pan-Seared: Preheat a heavy-based pan over high heat. Season the steak with salt and pepper. Add a knob of butter or a drizzle of oil to the pan and sear the steak for 2-3 minutes on each side for rare, or adjust cooking time to achieve your preferred level of doneness.
• Grilled: Preheat your grill to high. Season the steak and grill for 3-4 minutes on each side for rare, adjusting the time for your desired level of doneness.
• Resting: After cooking, let the steak rest for 5 minutes to allow the juices to redistribute, ensuring a tender and flavourful dining experience.

Storage Instructions

To maintain the freshness and quality of your fillet steak:

• Refrigerate: Store in the coldest part of your fridge at 1-4°C and consume within 2-3 days of purchase.
• Freeze: For longer storage, tightly wrap the steak in cling film or vacuum-sealed bags and freeze. Use within six months for best quality.
• Thawing: Thaw in the refrigerator overnight for optimal texture and flavour before cooking.

Indulge in the exquisite taste and superior quality of our locally sourced fillet steak, perfect for creating memorable meals at home.