Minced Beef
Premium, Locally Sourced, and Versatile
Our minced beef is sourced from British farms committed to quality and sustainability, ensuring you enjoy the finest, most flavourful beef available.
How It Is Made
Our beef mince comes from grass-fed cattle raised on open pastures, where they graze naturally and sustainably. This natural rearing process not only prioritizes animal welfare but also enhances the flavour and nutritional value of the meat. Each batch of beef mince is carefully ground and prepared to ensure consistent quality and rich, beefy flavour.
Where It Is Butchered From
Beef mince is typically made from various cuts of beef, such as chuck, brisket, or round, ensuring a balance of meatiness and fat content for flavourful dishes.
Cooking Instructions
Enjoy the versatility and rich flavour of our beef mince with these simple cooking methods:
- Bolognese Sauce: Brown the mince in a pan with onions and garlic. Add tomatoes, herbs, and seasoning, and simmer for 20-30 minutes for a classic Bolognese sauce.
- Chilli Con Carne: Brown the mince with onions and peppers. Add kidney beans, tomatoes, spices, and simmer for 30-40 minutes for a spicy and satisfying chilli.
- Meatballs: Combine mince with breadcrumbs, egg, herbs, and seasoning. Roll into balls and bake or fry until golden brown. Serve with your favourite sauce.
- Stuffed Peppers: Stuff halved peppers with seasoned mince, rice, and cheese. Bake until peppers are tender and filling is cooked through.
Storage Instructions
To maintain the freshness and quality of your beef mince:
- Refrigerate: Store in the coldest part of your fridge at 1-4°C and consume within 1-2 days of purchase.
- Freeze: For longer storage, tightly wrap the mince in portions in cling film or vacuum-sealed bags and freeze. Use within three months for best quality.
- Thawing: Thaw in the refrigerator overnight or use the defrost setting on your microwave before cooking to preserve texture and flavour.
Experience the versatility and superior quality of our locally sourced beef mince, perfect for creating a wide range of delicious and comforting meals at home.
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